Defenition of the word escallop

• Defenition of the word escallop

  • edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions
  • thin slice of meat (especially veal) usually fried or broiled
  • edible muscle of mollusks having fan-shaped shells; served broiled or poached or in salads or cream sauces
  • bake in a sauce, milk, etc., often with breadcrumbs on top

Meronymys for the word escallop

• • escallop
  • family Pectinidae
  • Pectinidae
  • scallop
  • scollop

Hyponyms for the word escallop

• • bay scallop
  • giant scallop
  • Pecten irradians
  • Pecten magellanicus
  • sea scallop

Hypernyms for the word escallop

• • bivalve
  • cook
  • fix
  • lamellibranch
  • make
  • pelecypod
  • piece
  • prepare
  • ready
  • shellfish
  • slice

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