Defenition of the word miso

• Defenition of the word miso

  • A traditional Japanese paste produced by fermenting rice, barley and/or soybeans, with salt and the fungus kЕЌjikin.
  • a thick paste made from fermented soybeans and barley or rice malt; used in Japanese cooking to make soups or sauces

Hypernyms for the word miso

• • paste
  • spread

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