Defenition of the word sauce espagnole

• Defenition of the word sauce espagnole

  • bouillon or beef stock thickened with butter and flour roux and variously seasoned with e.g. herbs or Worcestershire
  • bouillon or beef stock thickened with butter and flour roux and variously seasoned with herbs or Worcestershire etc.
  • brown sauce with tomatoes and a caramelized mixture of minced carrots and onions and celery seasoned with Madeira

Synonyms for the word sauce espagnole

• • brown sauce
  • sauce Espagnole

Hypernyms for the word sauce espagnole

• • sauce

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